Automatic Rice Snacks Corn Flakes Cheetos Doritos Bread Crumb Nutritional Rice Instant Noodles Production Line
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Corn flakes/breakfast cereals are a kind of breakfast with high nutritional value. They usually use corn powder and other cereals as main raw material, through mixing, extruding, flaking, drying, baking, coating and cooling, to get crispy flakes. It always service as breakfast cereal mixed with milk of coffee. But it can also be a kind of leisure snacks. This process line can also make other shapes of cereals such as rings, balls, chocos, curls etc.
1. Lower raw materials costs
2. Greatly reduced processing time, from 7 hours with traditional batch process to 20 minutes by extrusion.
3. Expert process control produces high quality product with quality/flavour profile of traditionally produced flakes
4. Flexibility to process many cereal grains: Corn, wheat, bran, oats and rice